Does what we eat impact our chances of developing cancer in our lifetime? Do certain foods protect us while others hurt us? Join us for the re-broadcast of a 'best of' edition of Your Health Connection, Wednesday, August 17 at 6:00 p.m. as we explore the links. JaQuitta Williams was joined in studio by Registered Dietician Kiki Smalley-Frazier.
If we are what we eat, can you eat in a way to avoid cancer? What if you or a loved one is a cancer survivor? How and why should you watch your nutrition carefully?